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Norwegian Apple Pie
Low-Fat Recipe!! |
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2 egg whites
3/4 cup sugar
1 tsp. vanilla
1 tsp. baking powder
1/2 cup flour
1 cup diced apples
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Preheat oven to 350 degrees. Spray an 8-ince pie plate with a non-stick cooking spray. Beat the egg whites, sugar, vanilla, and baking powder until smooth and fluffy. Beat in the flour until smooth and well-blended. Stir in Apples. Pour into the pie plate and bake for 30 minutes at 350 degrees.
The pie will puff up as it cooks, then collapse as it cools. Makes 1 low fat crustless apple pie!
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| Recipe Origin: United States |
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Submitted by: |
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Joy
North Dakota
United States |
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| This recipe has been viewed 9840 times. |
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