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Peanut Butter Pie
Delicious!
8 oz. cream cheese, softened
1/2 cup sugar
1/2 cup peanut butter
3 Tbls. milk
8 oz. Cool Whip
1 pie shell (can be baked, graham cracker or chocolate cookie crust)

 

Mix cream cheese, sugar, peanut butter and milk.

Stir in cool whip.

Put in pie shell and refrigerate until ready to serve.

Keep remaining pie in refigerator.

Preparation Time: 10 minutes Serves:
Recipe Origin: United States
Submitted by:
Angi
Ohio
United States
This recipe has been viewed 5865 times.
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