 |
|
|
Cajun-Style Grilled Pork Chops
Quick-n-Easy But Tasty! |
 |
|
4 boneless center-cut pork chops
1 tsp. seasoned salt
1/2 tsp. cayenne pepper
1 tsp. rubbed sage
1 Tbls. paprika
1/2 tsp. black pepper
1/2 tsp. garlic powder
|
Combine the seasonings and mix well.
Coat the chops on both sides with the seasoning.
Brown on medium-high heat approximately 7-8 minutes per side, turning only once.
Note:
Au Jus from this makes the basis for an excellent cream-style cajun gravy!
Enjoy!
|
 |
Preparation Time: 5 - 10 minutes |
Serves: 4 |
| Recipe Origin: United States |
|
Submitted by: |
|
Capt. Tom Smith
Florida
United States |
|
|
|
|
| This recipe has been viewed 4972 times. |
|
|
