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Dad's Jamaican Pork
Sweet 'n Sour Pork Supper |
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2 Tablespoons brown sugar
2 Tablespoons cornstarch
2 Tablespoons vinegar
2 Tablespoons Soya Sauce
1/3 cup ketchup
1 19oz. can pineapple
1 pound pork cubes
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Brown pork. Add all the ingredients together except the pineapple. Mix well, pour over cooked pork. Simmer for 20 minutes. Add pineapple, then cook for five minutes. Serve over rice.
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Preparation Time: 25 min |
Serves: 4 to 5 |
| Recipe Origin: Jamaica |
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Submitted by: |
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Trek
Manitoba
Canada |
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| This recipe has been viewed 5914 times. |
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