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Pork Kilawin
Usually Eaten Along Side Beer! |
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1 k. pork
1/2 cup Vinegar
1/3 cup soy sauce
2 medium-size onions, raw, coarsely chopped
2 cups water
1/2 tsp. salt
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Boil pork in 2 cups water and some salt. Cook until pork is tender and skin easily peels off.
While hot, cut pork into cubes.
Place in a bowl and add vinegar, soy sauce and chopped raw onions.
Serve immediately!
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Preparation Time: |
Serves: |
| Recipe Origin: Philippines |
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Submitted by: |
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Isabella Javier
Philippines |
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| This recipe has been viewed 8527 times. |
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