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Easy Lickin' Chicken Pie
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2 cups cubed cooked chicken
1 1/3 cups frozen mixed vegetables
1 can condensed cream of celery soup
1 cup chicken broth
1/3 tsp. pepper
1 cup Martha White selfrise flour
1 cup milk
1/2 cup butter, melted
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Heat over to 400 degrees F. Grease 8 or 9-inch [2 quart] baking dish.
In medium bowl, combine chicken, vegetables, soup, broth and pepper; mix well. Spoon chicken mixture into greased baking dish.
In another medium bowl, combine flour, milk and butter; stir until
smooth. Pour over chicken mixture in baking dish.
Bake at 400 degrees F. for 45 to 50 minutes or until golden brown.
Let stand 10 minutes before serving.
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Preparation Time: 1 1/2 hours total |
Serves: 6 |
| Recipe Origin: United States |
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Submitted by: |
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Cole
Georgia
United States |
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| This recipe has been viewed 3121 times. |
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