|
|
|
|
|
Fatoush Salad
|
|
|
1 head of romaine lettuce Handful of Parsley 1 pita bread, toasted 1/2 lemon 2 Tbls. extra virgin olive oil 3/4 cup chopped, seedless cucumber 1/2 red pepper 1/4 sweet onion salt and pepper
|
Wash the lettuce and cut into bite-size pieces.
Toast the pita bread and let cool. Cut into small pieces and set aside.
Chop the cucumber, pepper, sweet onion and parsley. Add to lettuce.
Squeeze half a lemon into salad and add the extra virgin olive oil.
Add salt and pepper to taste.
Add the Pita Croutons and toss the salad.
|
|
Preparation Time: 10 minutes |
Serves: 4 |
Recipe Origin: Lebanon |
|
Submitted by: |
|
Mylene Ontario Canada |
|
|
|
This recipe has been viewed 12741 times. |
|
|