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HONEYED SALAD
Salad in Honey |
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2 cups ripe Mango pieces.
1 cup Apple pieces.
1 cup peeled Sapota fruit.
1 cup ripe Banana slices.
1 cup pineapple pieces.
1/2 cup ripe papaya pieces.
1 cup seedless dates
2 cups Honey.
1 spoon white pepper powder.
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1. Take all the above fruit pieces in to a jar, mix well. Allow 30 minutes time.
2. Add white pepper powder and again
mix well.
3. Add 2 cups of honey slowly and see that the honey is spread evenly
on all the fruit pieces.
4. Allow to soak for 3 hours. Close the lid tightly and refrigerate.
SERVE ALONG WITH SNACKS
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Preparation Time: 15 minutes |
Serves: 3 persons |
| Recipe Origin: India |
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Submitted by: |
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MPR. Radhakrishna
India |
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| This recipe has been viewed 3573 times. |
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