|
|
|
|
|
Outrageous Mexican Chicken Salad
|
|
|
6 cups Shredded lettuce 1 bag/9 oz. (about 3 cups) Tortilla chips, crushed 2 cups Cubed cooked chicken 1 can (15 1/2 oz.) Kidney beans, rinsed and drained 1 1/2 cups Fat Free Hidden Valley® Original Ranch Dressing 1/2 cup or 2 oz. fat free Shredded Cheddar cheese
|
Combine lettuce, chips, chicken, beans,dressing and cheese in large bowl. Mix Well.
|
|
Preparation Time: |
Serves: 6 |
Recipe Origin: United States |
|
Submitted by: |
|
Cindy California United States |
|
|
|
This recipe has been viewed 5638 times. |
|
|