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Tarragon and Garlic Bleu Cheese Dressing
Salad Dressing or Dipping Sauce! |
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1 cup sour cream
1 cup mayonnaise
1 cup finely crumbled Bleu Cheese
1 Tbls. garlic powder
1 Tbls. dried crushed terragon
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Combine all ingredients in a medium bowl and whisk until thourouly blended. Move to an air-tight container such as Gladd Wear and refrigerate for 24 hours.
This dressing is perfect for Bleu cheese lovers on salad, but, even better as a dipping sauce for wings, vegetables, and home-made french fries!
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Preparation Time: 5 minutes |
Serves: Yields 3 cups |
| Recipe Origin: United States |
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Submitted by: |
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Matthew Z. Lawrence
New York
United States |
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| This recipe has been viewed 3954 times. |
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