|
|
|
 |
|
|
Tomatensalat (Austrian Tomato Salad)
Austrian Tomato Salad |
 |
|
6 tomatoes
2 onions
Vegetable oil
Oregano
Salt
|
Very thinly slice the tomatoes and the onions (the thinner the better). Alternately layer tomatoes and onions, sprinkling each layer of tomatoes with a little salt a dash of oregano. Add just a bit of oil on top to finish. Serve on individual salad plates. Sprinkle a bit of oil around the outer edges of the salad, and garnish with a sprinkling of oregano.
For more great Austrian Recipes click on Cooking For Fun!
|
 |
Preparation Time: |
Serves: 4 |
| Recipe Origin: Austria |
|
Submitted by: |
|
Leilani Devries
Ontario
Canada |
|
|
|
|
| This recipe has been viewed 6163 times. |
|
|
|
