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Acadien PB&J Sandwich
Tasty Cajun Variation of Old Favorite! |
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4 Thick Slices White Bread
4 Thick Slices Tasso Ham
2 Hard Boiled Eggs
Peanut Butter
Apple Jelly
Cayenne Pepper
Butter
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Toast bread slices. In cast iron skillet, lightly fry the ham slices. Spread softened butter on 2 slices of the toast, then place 2 slices of ham on them.
Spread 1 tablespoon peanut butter on top of the ham, work quickly as the pb will melt a little on the hot meat. Sprinkle cayenne pepper liglty on the peanut butter.
Top with sliced hard boiled egg. Lighlty spread the remaining 2 slices of toast with apple jelly and place on top of the sandwich bottoms.
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Preparation Time: 20 Minutes |
Serves: 2 |
| Recipe Origin: United States |
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Submitted by: |
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Martin Lebroux
Louisiana
United States |
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| This recipe has been viewed 4155 times. |
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