|
|
|
 |
|
|
Acadien PB&J Sandwich
Tasty Cajun Variation of Old Favorite! |
 |
|
4 Thick Slices White Bread
4 Thick Slices Tasso Ham
2 Hard Boiled Eggs
Peanut Butter
Apple Jelly
Cayenne Pepper
Butter
|
Toast bread slices. In cast iron skillet, lightly fry the ham slices. Spread softened butter on 2 slices of the toast, then place 2 slices of ham on them.
Spread 1 tablespoon peanut butter on top of the ham, work quickly as the pb will melt a little on the hot meat. Sprinkle cayenne pepper liglty on the peanut butter.
Top with sliced hard boiled egg. Lighlty spread the remaining 2 slices of toast with apple jelly and place on top of the sandwich bottoms.
|
 |
Preparation Time: 20 Minutes |
Serves: 2 |
| Recipe Origin: United States |
|
Submitted by: |
|
Martin Lebroux
Louisiana
United States |
|
|
|
|
| This recipe has been viewed 4301 times. |
|
|
|
