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Sloppy Joes
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1 lb. Lean Ground Beef
3/4 Cup Onion Mix (147)
1/2 Cup Ketchup
1/4 Cup Barbecue Sauce
3/4 Cup Tap water
2 Tbls. Olive Oil
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PRE-PREPERATION:
Heat up Trunyon (pan) with olive oil.
Defrost meat in cold running water
PREPARATION:
Add 1 Tbls. of olive oil in the Trunyon.
Add 1 pound of ground Beef into the Trunyon and let it simmer for about 8 minutes. Once it is brown and crumbly, drain and set a side.
In the same kettle, add the olive oil and the Onion mix (Do Not Add Meat)
Saute the onion mix on low to medium for about 15 minutes or until tender.
Add all the other ingredients and the ground beef and simmer for approximately 20 minutes or until water has evaporated.
ASSEMBLY:
Place Sloppy Joes in a Sesame bun (Should make 2-3 Burgers)
One burger consist of 3oz. Of Sloppy Joes
SERVICE:
Serve sloppy Joes in a round oval plate with Fries (regular, Curly, or Cris Cut) and a pudding.
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Preparation Time: |
Serves: |
| Recipe Origin: United States |
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Submitted by: |
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Rudolph Padilla
California
United States |
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| This recipe has been viewed 5057 times. |
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