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Spicy Jalapeno Chicken Thighs
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1. chicken thighs
2. B Gourmet’s Jalapeño Sauce & Marinade
3. Saucepan
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Lightly coat chicken thighs with B Gourmet’s Jalapeño Sauce & Marinade using a basting brush on
both sides. Place the meat on the grill. Place the remaining B Gourmet sauce in a small saucepan, over
low heat or on the edge of a gas or charcoal grill, and allow to gently simmer while the meat cooks.
Cook the chicken about 6-8 minutes per side. Continually brush the meat with the sauce every
few minutes. Remove the meat from the grill and let rest for at least 5 minutes. Serve with the heated
sauce alongside.
Alternately, the chicken can be baked in the oven. Preheat the oven to 375 degrees F. Place the
chicken skin side up in a baking dish and bake for 25 minutes. Remove the baking dish from the oven
and spoon the sauce all over the top of the chicken. Return the baking dish to the oven and bake for
another 15 minutes.
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Preparation Time: 1 hr |
Serves: |
| Recipe Origin: United States |
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Submitted by: |
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B Gourmet
Texas
United States |
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| This recipe has been viewed 2189 times. |
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