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Taco Style Perogies
Perogies with a kick!. |
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Taco Seasoning, Garlic, Onions, Tomatoes, Olive Oil.
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Thaw perogies, marinade in olive oil, sliced onions, garlic, taco seasoning and tomato blend for approx. 2-3 hrs. Or until perogies have taco aroma. Fry in skillet on medium heat. Serve with a one dallop of sour cream. To spice it up a notch add some grated cheese to the mix with a side of salsa! This one will be a hit with the kids!
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Preparation Time: 2hrs |
Serves: 3-5 |
| Recipe Origin: Fiji |
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Submitted by: |
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RasLina
Manitoba
Canada |
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| This recipe has been viewed 4036 times. |
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