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Greek Shrimp
Greek Style Scampi |
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1 pound shrimp, peeled and deveined
1 1/2 cups tomatoes, chopped fine
1 cup feta cheese, crumbled
Juice of 1 lemon
3 Tbls olive oil
3 garlic cloves, minced
3 tsp fresh dill, chopped
1/2 tsp course ground black pepper
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1) Heat oil over a medium flame in a large saute pan.
2) Add garlic and shrimp and cook for about a minute.
3) Stir in the feta, tomatoes, lemon juice, dill and pepper.
4) Cook about 10 minutes until the shrimp is pink and the feta/tomato mixture has made a nice sauce.
5) Serve hot over some orzo or rice.
Enjoy!
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Preparation Time: 15 Minutes |
Serves: 4 |
| Recipe Origin: Greece |
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Submitted by: |
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Falcon
Minnesota
United States |
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| This recipe has been viewed 8678 times. |
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