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Spicy Shrimp Scampi
A Great Dish for the Holidays! |
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2 lbs of Nice large shrimp, cleaned and de-vained
1 small onion
1 small bell pepper
1 clove of garlic
1 tsp. salt
1 tsp. pepper
1 Tbls. butter
1 tsp. parsley
3 cups of rice
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Clean and boil shrimp only for about 5 minutes or until pink. While shrimp is boiling, cut the onion and bell pepper up into small dices and cook in a small amount of butter. Add garlic, salt, and pepper. Next put the shrimp into a pan with butter and cook for about 1 minute, until hot. Add all the other ingredients into the shrimp, simmer, and pour onto rice. Add a sprig of parsley on top of each plate for color. This is a nice dish to serve for Christmas Eve, very colorful!
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Preparation Time: 1 hour |
Serves: 10 |
| Recipe Origin: United States |
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Submitted by: |
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Wuzzle
Georgia
United States |
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| This recipe has been viewed 7868 times. |
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