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Green Bean Casserole With Yellow Cheese
2 cans green beans, drained
1/2 cup yellow cheese, grated
1 can cream of mushroom soup
1/2 can (5 oz.) evaporated milk
1 can French Fried Onions, chopped
1 tsp. prepared mustard
extra cheese

 

Mix all together and put in a greased casserole. Put more cheese on top. Bake at 350 degrees F. for 30 minutes.

My sister-in-law bakes this bean recipe each Christmas. One year, she didn't make the dish and we realized how much, we missed it! Enjoy!

Preparation Time: 5 Minutes Serves: 8
Recipe Origin: United States
Submitted by:
Nancy Carol Elder
Nebraska
United States
This recipe has been viewed 3746 times.
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