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Green Bean Casserole With Yellow Cheese
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2 cans green beans, drained 1/2 cup yellow cheese, grated 1 can cream of mushroom soup 1/2 can (5 oz.) evaporated milk 1 can French Fried Onions, chopped 1 tsp. prepared mustard extra cheese
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Mix all together and put in a greased casserole. Put more cheese on top. Bake at 350 degrees F. for 30 minutes.
My sister-in-law bakes this bean recipe each Christmas. One year, she didn't make the dish and we realized how much, we missed it! Enjoy!
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Preparation Time: 5 Minutes |
Serves: 8 |
Recipe Origin: United States |
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Submitted by: |
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Nancy Carol Elder Nebraska United States |
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This recipe has been viewed 3930 times. |
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