NetCooks
Search
Submit Recipe
Privacy Policy
Submission Rules
Tips and Hints
Herbs and Spices
Cooking Terms
Substitutions
International Links
Message Board
 
Convert


to

=

 

 
Lin's Beans
Baked Beans
1/2-1 pound bacon, chopped
1 medium onion, chopped
3/4 cup brown sugar
1 cup ketchup
2 large cans of pork and beans

 

Fry bacon until crisp.

Add onion and cook until soft.

Add beans.

Add brown sugar, the amount may vary, depending on how sweet you want the beans. Add ketchup, this amount may vary also, depending on the liquid content in the beans. Stir together and let simmer for several hours.

The beans can be served right away, but the longer they cook, the thicker they become and more flavorful.

Preparation Time: 30 minutes Serves: 6
Recipe Origin: United States
Submitted by:
L. Fuller
Hawaii
United States
This recipe has been viewed 3226 times.
Google
 

 

Copyright © 1999-2024 NetCooks.com
All Rights Reserved.
Some Images Copyright © Art Today!

Email Us At:  cooking@netcooks.com

Site Design by: Impressions 1st Consulting