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Roasted Asparagus
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1 lb asparagus
olive oil
parmesan cheese
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Clean and break off tough ends of
asparagus.
Roll asparagus in olive oil,coating
each one.
Put on a cookie sheet.
Bake at 400 for 15-20 minutes,until
tender and crisp.
Take out and sprinkle parmesan cheese over them,return to oven for
5 minutes longer.
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Preparation Time: 15-20 min |
Serves: 4-6 |
| Recipe Origin: United States |
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Submitted by: |
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gg
California
United States |
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| This recipe has been viewed 13821 times. |
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