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Sweet Potato Casserole
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Casserole:
2 cups mashed sweet potatoes
2 eggs
2/3 cup milk
1 cup sugar
1/2 tsp. cinnamon
1/2 tsp. nutmeg
4 Tbls. butter
Topping:
1 cup crushed Rice Krispies
1/2 cup pecans
1/2 cup brown sugar
6 Tbls. butter
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Mix together casserole ingredients, pour into a 2-quart casserole dish. Bake in Microwave on high, stirring occasionally, till its thick like pumpkin pie filling.
For filling, melt butter and mix together the rest of the ingredients. Spread over cooked sweet potato mixture and bake in microwave on high for another 5 minutes.
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Preparation Time: |
Serves: 6 |
| Recipe Origin: United States |
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Submitted by: |
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Crazy91A
Indiana
United States |
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| This recipe has been viewed 12152 times. |
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